Global Culinary Award for Healthy Diet and Sustainability

Worldchefs (World Association of Chefs Societies) is organizing, in collaboration with the EAT foundation, a Global Culinary Award that recognizes restaurants for innovation and leadership within the domain of healthy diet and sustainability.
Chefs associations can nominate up to three leading chefs or restaurants in their own countries they think would be worthy candidates.
The EAT Food Forum brings together 650 opinion leaders and sustainability experts, including ex-president of USA Mr. Bill Clinton. The award will be announced at the EAT Food Forum to be held on 26-27 May, 2014, in Stockholm.

For competition rules, judging criteria and more about EAT Food Forum, visit the Worldchefs website.
Note: The deadline for submitting full application form is Monday, 5 May.