Sunday, April 6, 2014

Egyptian Chefs Score at American Culinary Federation Competitions!



"We have just participated in the American Culinary Federation competition in the United States for professional chefs and won 2 gold medals, 1 Silver and 1 Bronze, as follows: Mohamed El Saadawy, 1 Gold and 1 Bronze; and Mena Mikhael, 1 Gold and 1 Silver.

Allow me to take this opportunity to say that our participation highlighted, once again, the Egyptian Chefs Association's capacity for organizing and managing local competitions up to the same professional standards as international competitions! Every good wish and respect goes out to you on behalf of all the Egyptians chefs to all the Team Members at the Association, without exception, for their great effort and assistance. 

And of course all our thanks and appreciation go to the coaches who got us as members of the Egyptian team of chefs to this level, which gave us the opportunity to participate in international competitions and win medals on behalf of the Egyptian chefs: Chef Markus Iten, Chef Hossam El Din Mohamed and Chef Tarek Ibrahim. Special thanks go to you, dear Miriam, for all you do and have done over many years to help and support the Egyptians chefs!!


See you all soon with a new achievement for the Egyptian Chefs and our Association!"

Signed: Mohamed El Saadawy and Mena Mikhael


 

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